Fatalone “Spinomarino” Greco Puglia, 2020
- Vinification: As for a classical white wine with soft pressing after a short maceration in contact with the skins for 24h. Spontaneous fermentation at controlled temperature and only with autochthonous yeasts. Natural malolactic fermentation. Only after the end of the malolactic, re-integration of the sulphites lost during the vinification steps to restore the initial natural value.
- Best with:
- A very versatile natural authentic wine: a great match with fried foods, salads, seafood appetizers and grilled vegetables and fish. Excellent with fresh cheeses, mozzarella and light soups. Outstanding match with pizza and excellent as an aperitif.
- Greco, a noble table wine, reaches its best after one year of fining and can age in bottle for 7 years.
- Ageing:
- 6 months in stainless steel tanks, 3 months in bottle
- Main features:
- Brilliant golden yellow color, with pale green hues. Delicate bouquet of spring flowers, with the heady scent of flowering grapes, green apple and pineapple, mixed with a mild note of honey. Smooth, pleasant, balanced taste of apricot, yellow plum, green banana and honey. Great minerality and freshness to exalt the complexity of this wine.