Julien Duport ‘Lieu dit Brouilly’ Côte de Brouilly, 2020
This wine is made from 100% Gamay. Grown on thin and nutrient poor granitic soil, the vines search deep into the earth for nutrients, and produce fuller, richer grapes with more dark fruit character. The wine undergoes a semi-carbonic maceration to accentuate this fruit and bring a little freshness to the table. We would pair this with steak caesar salad.