Vignoble Dampt “Vaucoupin” Chablis 1er Cru, 2018
100% of the wine follows alcoholic and malolactic fermentation. 20-30% in oak barrels, 70-80% in stainless steel tank. Aging on fine lees for a minimum 10 months
This wine is a nice gold with a beautiful shine. The aromas start with a very elegant limestone accompanied by iodized shades and the taste is very fresh. A fine mineral tension carries this wine along the tasting. A nice acidity accompanies the finale.